Tasty Chef Wild Chanterelle Dried Mushrooms 25g

Tasty Chef Wild Chanterelle Dried Mushrooms 25g

Tasty Chef Wild Chanterelle Mushrooms are hand-harvested from wild forests or sustainably cultivated environments, then carefully sliced for convenient use. These golden, trumpet-shaped mushrooms are a premium pantry essential, prized for their concentrated fruity-earthy aroma, silky-meaty texture, and rich umami depth that intensifies during cooking. Once rehydrated, the chanterelles become tender and release their signature nutty, slightly peppery flavour, making them an ideal addition to soups, creamy sauces, risottos, stir-fries, egg dishes, pastas, and vegetarian entrees.

Chanterelle mushrooms are naturally rich in B vitamins, potassium, vitamin D, and antioxidants. They offer a nutritious boost to plant-based diets and pair beautifully with both delicate and bold ingredients. The gentle drying process enhances their flavour while extending their shelf life for up to 1–2 years when stored in a sealed, cool, and dry place. Some of the popular recipes include, Wild Chanterelle Mushroom Risotto, Creamy Chanterelle Pasta, Chanterelle Mushroom and Leek Soup, Herbed Chanterelle Omelette, Chanterelle Mushroom Toast with Garlic & Thyme, Vegan Chanterelle Stroganoff, Chanterelle Mushroom Tart and more.

Usage Tips: Soak in warm water for 20–30 minutes to rehydrate. Use the flavourful soaking liquid to enrich broths, stocks, and sauces.

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