Huy Fong Sriracha Sauce 435ml

Huy Fong Sriracha Sauce 435ml is a spicy and tangy sauce with a hint of sweetness and garlic, made from sun-ripened chili peppers blended with garlic, sugar, salt, and vinegar. Huy Fong Sriracha Sauce is popularly used as a condiment or dipping sauce. It is often used as a condiment on a variety of dishes such as eggs, sandwiches, pizza, tacos, noodles, sushi, and salads. Huy Fong Sriracha Sauce is also popularly used as a dipping sauce for fried foods such as spring rolls, chicken wings, and french fries. Some of the best recipes in Australia using Huy Fong Sriracha sauce include: Sriracha Honey Glazed Salmon, Sriracha Chicken Wings, Sriracha Mayo Potato Salad, and Sriracha Bacon Wrapped Shrimp. The should be stored in a cool, dry place away from direct sunlight. It can also be stored in the refrigerator for up to one year.