Pukara Truffle Infused Evoo 250ml is a premium extra virgin olive oil that has been infused with the flavour of black truffles. It has a light, earthy taste that is perfect for adding a unique touch to dishes. It can be used for salads, pastas, soups, and more.
You can use Pukara Truffle Infused Evoo as a finishing oil for salads, sauces, grilled vegetables, pastas, risottos, soups, and more. You can also use it as a marinade for meat or fish.
Some of the best recipes in Australia featuring Pukara Truffle Infused Evoo include roasted mushrooms with truffle oil, creamy truffle risotto, truffle-infused mashed potatoes, and truffle-infused pasta.
Pukara Truffle Infused Evoo should be stored in a cool, dark place away from direct sunlight and should be used within six months of opening.
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