Carrots Kg

Carrots Kg can be eaten by simply washing, peeling, chopping them into small pieces, and adding them to salads, soups, or stews. They can also be boiled, oven-roasted, or even eaten raw. Carrot cake, roasted carrot hummus, carrot and coriander soup, and honey-glazed carrots sauce are a few popular recipes in Australia that call for carrots.