Melon Rockmelon Large Each is a sweet, juicy melon with flesh that is a pale orange tint. It often has a spherical form and thick, green skin. Simply chop the rockmelon in half and remove the meat with a spoon to consume it. Additionally, you can slice or cube it, combine it with a salad, or blend it into a smoothie. Try grilling slices of rockmelon and serving them with a dollop of yoghurt and honey for one of the greatest recipes for melon rockmelon in Australia. Additionally, with Melon Rockmelon, coconut milk, and a dash of cinnamon, you may create a cooling smoothie. Melon Rockmelon and Tomato Salad with a light dressing of olive oil, lemon juice, salt, and pepper is another well-liked recipe.