La Molisana Fusilli #28c 500g

La Molisana Fusilli #28c 500g is a type of Italian pasta made with durum wheat semolina. It has a spiraled shape and a slightly rough texture that helps to hold sauces. It has a light, nutty flavour and can be used in a variety of dishes. It typically has a light, nutty flavour that complements many different sauces and ingredients. Fusilli #28c can be served with various sauces such as pesto, tomato-based sauces, cream sauces, or with vegetables. It can also be used in salads, casseroles, soups, and baked dishes. Some of the best recipes in Australia include Fusilli with Pesto and Roasted Tomatoes, Fusilli with Chicken and Lemon Cream Sauce, Fusilli with Mushrooms and Spinach, and Fusilli with Capers and Olives.