Rosa Red Wine Vinegar 500ml

Rosa Red Wine Vinegar 500ml is a fruity, tart, and slightly sweet red wine vinegar made from grapes grown in the hills of Northern Italy. It has a robust and acidic taste, with subtle hints of red wine and berry aromas. It is ideal for adding a punch of flavour to dressings, marinades and sauces. Rosa White Red Wine Vinegar can be used as a condiment on salads, cooked vegetables, and even meats. It can also be used to deglaze and enhance the taste of sautéed dishes. Some of the best recipes in Australia using Red Wine Vinegar include: a classic vinaigrette salad dressing, marinades for grilled meats, balsamic roasted vegetables and a pan sauce for fish or poultry.