Spice & Co. Baharat 45g

Spice & Co. Baharat 45g is a blend of warm spices from the Middle East, which is traditionally used to season meat, poultry and vegetable dishes. It is a mix of black pepper, coriander, cumin, cinnamon, nutmeg, cardamom, cloves, allspice, and paprika. To eat it, you can use it as a dry rub for grilled or roasted meats, sprinkle it onto vegetables before roasting, or mix it into your favourite sauces and glazes. You can also mix it with olive oil as a marinade for meats or vegetables. Some of the best recipes in Australia with Baharat include lamb kofta, Moroccan vegetable tagine, grilled aubergine with tahini sauce, and spiced roasted carrots.