Spice & Co. Curry Madras Medium 45g
It is a mild and fragrant Indian curry paste, which is made with a blend of aromatic spices, including cumin, coriander and chilli.
To eat Curry Madras Medium, simply add the paste to a pan with some oil, then add your chosen meat, fish or vegetables. Simmer until cooked and serve with rice, naan bread, or any accompaniment of your choice.
Some of the best recipes for Curry Madras Medium in Australia can be found on sites such as All Recipes, and BBC Good Food – all of which feature delicious, easy-to-follow recipes for this tasty dish.
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