Maggie Beer Quince Paste 100g
Maggie Beer Quince Paste 100g is a beautifully crafted preserve that celebrates the natural beauty of seasonal fruit. Made in the Barossa Valley using 100% Australian quinces, this small-batch paste is slow-cooked to develop its signature deep red hue and rich, aromatic flavour. Maggie’s love for the quince came from the beauty of the tree in flower, so after reading prolifically about it, she trialled her first ‘membrillo’ or quince paste.
The texture is smooth yet sliceable, making it easy to serve alongside cheeses of all kinds. It’s especially well-suited to soft and creamy varieties like brie and camembert, as well as firm, aged options such as cheddar and Parmigiano Reggiano. Its sweet-tart profile provides the perfect contrast to savoury, salty, or creamy elements on a cheeseboard.
Beyond traditional pairings, this quince paste lends itself beautifully to both sweet and savoury dishes. Use it as a glaze over roasted meats, melt it into sauces, or include it in baked goods for a layer of unexpected depth. It also makes a charming accompaniment to coffee when cut into cubes and rolled in cinnamon sugar.
Thoughtfully made and incredibly versatile, Maggie Beer Quince Paste is a pantry essential for entertainers, food lovers, and anyone who appreciates the artistry of fine preserves.
Storage: Store in a cool, dry place. Refrigerate after opening.
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