Mushrooms King Oysters 400g Pkt are meaty mushrooms with a buttery, nutty flavour are known as “king oysters.” They can be utilised as a flexible ingredient in a wide range of cuisines.
Simply cut them into tiny slices after removing the stem to eat. Cooking methods for king oysters include sautéing, grilling, roasting, and stir-frying.
The following are some of Australia’s top recipes for mushrooms and king oyster:
King Oyster Scallops with Parmesan Cream Sauce, King Oyster Mushroom and Zucchini Lasagna, King Oyster Mushroom and Spinach Stir-Fry, King Oyster Mushroom and Bacon Carbonara, and King Oyster Mushroom Salad with Pesto Dressing.
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