Pepe Saya Cultured Salted Butter 200g
Pepe Saya Cultured Butter has gained a reputation for its luxurious taste and captivating buttery aroma. The butter is meticulously crafted using Pepe Saya’s signature crème fraiche, a soured cream of exceptional quality. The crème fraiche is created by introducing a carefully selected lactobacillus culture to the cream, initiating a natural process of fermentation. This meticulous method enhances the butter’s distinct flavour and aroma, guaranteeing a truly extraordinary culinary experience.
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