Pukara Caramelised Balsamic 250ml

Pukara Caramelised Balsamic 250ml is a balsamic vinegar that has been boiled down to a syrup-like consistency and infused with natural caramelised sugar. It has a sweet, rich, and sour flavour. To eat Pukara Caramelised Balsamic, drizzle it over salads, or use it as a marinade or sauce for grilled or roasted meats, vegetables, and fruits. It can also be used as a glaze for cakes and other desserts. Some of the best recipes in Australia include roasted vegetables with balsamic glaze, grilled chicken with balsamic glaze, balsamic fig and feta salad, and balsamic strawberry shortcake. To store Pukara Caramelised Balsamic, it should be kept in an airtight container in a cool, dry place away from direct sunlight.