Rodopa Bulgarian Sheep Milk Fetta 500g
Rodopa Feta Cheese is expertly crafted from pasteurized sheep’s milk, following the traditional Bulgarian method. This classical-style white brined cheese boasts a creamy taste, thanks to the high-quality milk sourced from sheep and goats that freely graze on the pristine grasslands of the Epirus region. Experience the pure and natural flavours of Rodopa Feta Cheese.
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