Ayam Coconut Cream 270ml is a pre-made coconut milk product that is used as a cooking ingredient and can also be used as a beverage. It has a rich, creamy texture with a sweet, nutty flavor. It can be used to make a variety of dishes, such as curries, desserts, and soups. It can also be added to smoothies, oatmeal, coffee, and other drinks. To eat Ayam Coconut Cream, mix it with a few tablespoons of water and use it to replace regular milk in baking recipes or for sautéing vegetables. It can also be used as a topping for ice cream or as a cream substitute in recipes. One of the best recipes in Australia to use Ayam Coconut Cream is a classic Thai green curry. To make this dish, sauté a variety of vegetables in a pan with some oil and then add a can of Ayam Coconut Cream. Simmer the mixture for a few minutes until the vegetables are cooked through and then add a few tablespoons of Thai green curry paste. Finish the dish with fresh herbs and serve over steamed jasmine rice. Ayam Coconut Cream should be stored in the refrigerator once opened and can be kept for up to 3 days. If the product is not used within this time frame, it should be discarded. It is recommended to always shake the can before opening to ensure that the product is not separated.
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