Caputo Classica “00” Flour 1kg

Caputo Classica 00 Flour 1kg is a type of Italian flour made from highly refined soft wheat. It is a fine, white flour that is highly regarded for its ability to absorb more water and produce a light, soft dough. It is most commonly used for making pizza, pasta, and bread.

Caputo Classica 00 Flour has a mild, slightly sweet flavor and a smooth texture. It does not have a strong flavor on its own.

Caputo Classica 00 Flour can be used in a variety of recipes, including pizza doughs, pasta doughs, and breads. It can also be used as a substitute for all-purpose flour in cakes, muffins, cookies, and other baked goods.

Some of the best recipes in Australia that feature Caputo Classica 00 Flour include classic Neapolitan pizza, focaccia, and calzone.

Caputo Classica 00 Flour should be stored in an airtight container in a cool, dry place. It can be kept for up to 12 months.