Cremeux Double Cream Brie 200g

Cremeux Double Cream Brie 200g is a luxurious and rich variation of the traditional Brie cheese. Known for its velvety texture and smooth, creamy flavour, this cheese is made with double cream, which gives it an even richer and more indulgent taste than standard Brie. Its white bloomy rind is edible, while the interior is creamy, smooth, and often slightly runny when ripe. The flavour is mild, slightly tangy, and deeply creamy, with hints of earthiness.

Cheese Pairings:

Cremeux Double Cream Brie pairs wonderfully with fruits like pears and grapes, roasted nuts, and light wines such as Chardonnay, Sauvignon Blanc, Champagne or Pinot Noir. Ideal for cheese boards, baked in puff pastry, or spread on crusty bread, sourdough or crackers. It could also be paired with honey, fruit jams or charcuterie like prosciutto or salami to add a savory contrast. It’s perfect for those who love rich, decadent cheeses. These pairings highlight the cheese’s rich, creamy texture and mild flavour, creating a balanced and indulgent tasting experience.

How to store Cremeux Double Cream Brie?
It should be stored in a cool, humid environment and kept refrigerated until ready to serve. Serve at room temperature for the best experience.