Golden Shore Semolina Coarse 1kg is a type of wheat product made from durum wheat. It has a coarse texture and nutty flavor, and it is commonly used in Mediterranean and Middle Eastern cooking.
Golden Shore Semolina Coarse has a nutty, slightly sweet flavor. It can be eaten as a breakfast cereal, added to soups and stews, used for baking breads and cakes, or boiled and served with butter, sugar and milk.
Golden Shore Semolina Coarse can be eaten as a breakfast cereal, added to soups and stews, used for baking breads and cakes, or boiled and served with butter, sugar and milk. It can also be used as a coating for fried foods, or as a thickener for sauces and gravies.
Some of the best recipes in Australia for Golden Shore Semolina Coarse include couscous, tabouleh, hummus, moussaka and various other traditional Mediterranean and Middle Eastern dishes.
Golden Shore Semolina Coarse should be stored in an airtight container in a cool, dry place.
*Product of Australia.
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