Golden Shore Table Salt 1kg is a food grade salt that is harvested from the ocean and then processed to remove impurities. It has a delicate flavour that is slightly salty, but also slightly sweet. It is often used as a finishing salt, with a sprinkle over dishes to add a delicate flavour and texture. To eat Golden Shore Table Salt, you can add it to dishes as a finishing salt or use it as a seasoning in recipes. You can also use it to garnish dishes and to season food before cooking. Some of the best recipes in Australia using Golden Shore Table Salt are tempura vegetables, fried chicken, fish and chips, and roasted vegetables. To store Golden Shore Table Salt, it is best kept in an airtight container in a cool, dark place. It should be kept away from direct sunlight and moisture.
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