Limes Each

Limes Each are a type of citrus fruit, most commonly grown in tropical and subtropical climates. They have a sour taste and are used to add flavour to dishes, drinks, and other foods. To eat limes, cut them into wedges and add to salads, cocktails, or other dishes. You can also squeeze the juice from the wedges onto fish, chicken, or other dishes for added taste. Some of the best recipes in Australia for limes include lime-cured salmon, lime and coconut panna cotta, and lime and chilli roasted sweet potato. For drinks, try a classic mojito or a lime and vodka cooler. There are also many desserts that use limes, such as lime curd, lime tart, and lime and coconut macaroons.