Potatoes Sebago (Brushed) Kg

Potatoes Sebago (Brushed) Kg is a type of potato that is medium to large in size and has a floury texture. It is the preferred potato for baking, mashing, and roasting.

To eat Potatoes Sebago, you can start by washing and scrubbing them, then cutting them into cubes or slices. From there, you can either boil, bake, roast, or mash them. Popular recipes for Potatoes Sebago include mashed potatoes, scalloped potatoes, potato gratin, and roasted potatoes. In Australia, some of the best recipes for Potatoes Sebago are potato salad with bacon, curried potatoes and chickpeas, and potato, leek, and bacon bake.