Spice & Co. Mixed Spice 70g is a blend of spices including cinnamon, nutmeg, allspice, ginger, and cloves. It is commonly used to flavour sweet dishes, such as pies and cakes, as well as savoury dishes like curries and stews.
To eat Mixed Spice, you can add it to recipes that call for it, or you can sprinkle it over finished dishes. It can also be used to make spice blends, such as pumpkin pie spice or mulling spices.
Some of the best recipes in Australia for Mixed Spice include apple and rhubarb crumble, spiced beef and cider stew, roasted sweet potatoes with cardamom and nutmeg, and pumpkin spice cupcakes.
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