Celery Half is a type of vegetable that is cut in half. It has a mild, slightly sweet and salty taste. To eat Celery Half, you can chop it up and use it in salads or as a side dish. You can also sauté or roast it, or add it to soups and stews. Some of the best recipes for Celery Half in Australia include a celery and apple salad, celery soup, and baked celery with cheese. To store Celery Half, wrap it in damp paper towels and place it in the refrigerator. It should last up to a week. *Product of Australia.
Celery Half
$2.49
*Product of Australia.
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Fresh and crisp
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